Comfort Food

How to feed the soul

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Comfort Food
by Jeanne Poland

My daughter arrived with husband behind,
Post surgery, weary, washed out;
I’d made them a soup with chicken and vegs:
Some broth that gave bones back their clout.

Some wine spiced it sweet, with onions, anise,
Carrots, rosemary, and chicken breasts sliced;
Potatoes, fresh parsley, lemon, zucchini,
Comfort delivered all spiced, sliced and diced!

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